Flat Pasta - Cooking Tips
Drop fresh pasta into a large pot of boiling, salted water. Return to the boil.
- Cook ½ minute for angel hair
- Cook ½ -1 minute for fettuccine & pappardelle
- Cook 1½ minutes for spaghetti & linguine
Fresh pasta is best served dripping with a little of its own cooking water rather than thoroughly drained.
