4
Deli

Traditional Beef Lasagne

$18.60/
In Stock
1kg Traditional Beef Lasagne

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Ingredients

  • Filling: Tomatoes
  • Meat (Topside Beef 17%)
  • Pancetta (4%)(Pork, Salt, Dextrose, Sugar, Spices, Flavours, Starter Culture, Soy, Cow's Milk, Sodium Nitrite [250], Sodium Nitrate [251])
  • Chicken Livers (3%) Onions
  • Carrots
  • Red Wine
  • Vegetable Oil
  • Brandy
  • Garlic
  • Tomato Paste
  • Sugar
  • Salt
  • Pepper
  • Nutmeg
  • Herbs
  • Pasta: Flour (Wheat)
  • Eggs
  • Salt
  • Vegetable Oil
  • Bechamel Sauce: Reduced Fat Milk
  • Italian Parmesan (Milk, Salt, Rennet)
  • Flour (Wheat)
  • Butter (Cream, Water, Salt)
  • Salt
  • Cooking Instructions

    Can be cooked from frozen or thawed state (thaw under refrigeration). Preheat oven to 200°c. Remove lid. Place in oven and heat 1 hour from frozen or 25 minutes if thawed. Allow to rest for 10 minutes before slicing.

    Recipe

     

    Nutritional Facts

    Average Quantity Per Serving Per 100g

     

    Serving Possibilities