Desiree Potato & Garlic Ravioli

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Fluffy Desiree potato blended with mouth-watering roasted garlic and accented by Italian Grana Padano, all contained within a parcel of egg pasta

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  • Filling: Desiree Potatoes (69%), Cream, Garlic (8%), Butter (Cream, Water, Salt), Italian Parmesan - Grana Padano (Made From Cow's Milk) (3.5%), Salt, Pepper
  • Pasta: Flour (Wheat), Durum Semolina (Wheat), Eggs, Water, Salt
  • Dusted With Rice Flour
  • Cooking Instructions

    Drop frozen ravioli into rapidly boiling salted water. Stir gently. Return to the boil then simmer on low heat for 5 minutes. Lift out & serve immediately.



    Nutritional Facts

    Average Quantity Per Serving Per 100g

    Average Quantity             Per Serving             Per 100g

    Energy                                       1220 kJ                 816 kJ

    Protein                                          9.6 g                    6.4 g

    Fat, Total                                      7.5 g                    5.0 g

    - Saturated                                   4.1 g                    2.7 g

    Carbohydrate, Total                  41.9 g                  27.9 g

    - Sugars                                         1.7 g                    1.1 g

    Sodium                                      590 mg               394 mg

    Serving Possibilities

    • Quick & Easy
    • Shallow fry and serve with sea salt & cracked pepper
    • Tried & Tested

    • Mix & Match
    • Serve under slow roasted lamb shanks for a change from mashed potatoes