Tomato, Roasted Red Capsicum & Chilli Sauce
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The irresistable rich blend of tomato and roasted red capsicum is enhanced by the slight bite of chilli. Finely blended to create a luxuriously smooth texture, this sauce adds so character to any pasta or meat dish.
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Size
Quantity
Ingredients
- Tomatoes (67%) Red Capsicum (18%) White Wine Olive and/or Vegetable Oil Garlic Salt Sugar Pepper Chilli (0.3%)
Cooking Instructions
Nutritional Facts
| Average Quantity | Per Serving | Per 100g |
|---|---|---|
| Energy | 392Kj | 314Kj |
| Protein | 1.4g | 1.1g |
| Fat, Total | 6.4g | 5.1g |
| - Saturated | 0.5g | 0.4g |
| Carbohydrate, Total | 6.1g | 4.9g |
| - Sugars | 4.9g | 3.9g |
| Sodium | 471mg | 377mg |
