Pasta pillows filled with premium Australian ingredients, handcrafted in our Sydney kitchen.
Standard Ravioli
1kg Trays — approx. 88 pieces per kg (5 x 4cm)
Vegetables & Dairy
Filling
Pasta Type
Tuscan Bean — Cannellini Beans, Olive Oil, Garlic, Chilli & Herbs Vegan
Egg-free pasta
Ricotta & Spinach
Egg pasta
Artichoke, Spinach, Ricotta & Lemon Zest
Egg pasta
Desiree Potato & Roasted Garlic
Egg pasta
Sauteed Zucchini, Ricotta, Mint & Parsley
Egg pasta
Four Cheeses — Ricotta, Castel Sardo, Pecorino & Parmesan
Spinach pasta
Spinach, Ricotta & Gorgonzola
Egg pasta
Roasted Beetroot, Ricotta & Marjoram
Parsley & shallot pasta
Kumara with Provolone & Nutmeg
Parsley & shallot pasta
Spinach, Ricotta & Pinenuts
Egg pasta
Butternut Pumpkin, Goat’s Cheese & Fresh Sage
Egg pasta
Three Mushrooms — Porcini, Field & Roman Browns
Parsley & shallot pasta
Caramelised Root Vegetables with Rosemary & Garlic
Saffron pasta
Meat
Filling
Pasta Type
Beef, Caramelised Onion & Red Wine
Cracked black pepper pasta
Veal with Mushrooms & White Wine
Saffron pasta
Leg Lamb with Tomato, Garlic & Rosemary
Egg pasta
Poultry
Filling
Pasta Type
Chicken, Leek & Tarragon
Leek & herb pasta
Sicilian Chicken — Red Wine, Capers & Olives
Cracked black pepper pasta
Roast Duck with Ginger & Star Anise
Egg pasta
Seafood
Filling
Pasta Type
Prawns with Chilli, Lime & Lemongrass
Chilli pasta
Blue Swimmer Crab with Lemon & Coriander
Red capsicum pasta
Large Ravioli
1kg Trays — approx. 32 pieces per kg (8 x 6.5cm)
Filling
Pasta Type
Ricotta & Spinach
Egg pasta
Butternut Pumpkin
Egg pasta
Roast Duck
Egg pasta
Prawn, Crab and Lobster
Egg pasta
