Caramelised Root Vegetables with Rosemary & Garlic Ravioli
                                                                                                                                            $22.55
                                                                                    
                                        
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                                    A combination of sweet seasonal caramelised root vegetables with fragrant rosemary and garlic, encased in saffron pasta                                
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                                    Ingredients
- (May Contain Potatoes, Kumara, Carrots, Parsnip, Celeriac, Swedes And/Or Turnips), Onions, Garlic (1%), Butter (Cream, Water, Salt), Olive And/Or Vegetable Oil, Mustard, Brown Sugar, Salt, Balsamic Vinegar, Pepper, Rosemary (0.7%) Pasta: Flour (Wheat), Durum Semolina (Wheat), Eggs, Water, Salt, Saffron Dusted With Rice Flour
Cooking Instructions
                                    Drop frozen ravioli into rapidly boiling salted water. Stir gently. Return to the boil then simmer on low heat for 5 minutes. Lift out & serve immediately.                                
                            Nutritional Facts
| Average Quantity | Per Serving | Per 100g | 
|---|---|---|
| Energy | 1120Kj | 749Kj | 
| Protein | 8.3g | 5.5g | 
| Fat, Total | 2.4g | 1.6g | 
| - Saturated | 0.7g | 0.4g | 
| Carbohydrate, Total | 50.4g | 33.6g | 
| - Sugars | 2.6g | 1.8g | 
| Sodium | 571mg | 381mg | 


 
             
             
             
             
                 
                 
                